Clean and oil grates. Note: If you prefer, remove the silvery membrane on the bottom side of the ribssimilar to the silvery layer I remove from beef tenderloin when I make it. Add the liquid smoke and barbecue sauce over the ribs. The meat will just fall off the bone from being slow cooked. INSTANT POT DR. PEPPER BBQ PORK RIBS Fall apart tender, Instant Pot Dr. Pepper BBQ Pork Ribs are ready to eat in about an hour. And you know what? These ribs are one of our favorite meats to grill at BBQs! First, make the marinade/sauce! Cook on low for 6 to 8 hours or on high for 4 hours. They make the perfect pairing to soups and salads. I used a boneless pork side loin and it weighed over 6 lbs. Are there no seasonings required? Yep! Cover the roasting pan with foil so the Dr Pepper can steam and infuse the ribs. While on the grill, brush with desired amount of bbq sauce. These Dr. Pepper ribs are a mouthwatering and fun twist on your traditional baby backs. He bought ribs, the soda and said lets make them Sunday. STEP 2 Put all the glaze ingredients in a pan and simmer until thick and syrupy. Only 3 ingredients! These Dr. Pepper Ribs are seasoned, smoked, and sauced with layers of delicious Dr. Pepper flavor. I love to use the leftover potatoes to make these easy twice baked potatoes. They will turn out moist and tender if you leave them be. Your email address will not be published. Halfway through cooking, cover the ribs with aluminum foil to keep them from getting dry. Using a sharp knife, slice em up. If cooking Spare Ribs, roast for 2-3 hours. Cut the ribs if desired. The juiciness! Lone wolf! Add the remaining sauce ingredients and cook until flavors are blended and sauce begins to thicken, about 30 minutes. Saute the onion and garlic until they're soft and fragrant and add the ketchup, Worcestershire, vinegar, cayenne and 1/2 cup of Dr. Pepper. Yes, that should work great as long as all the ingredients can fit into your crock pot. Read more Get the latest delicious goodness straight to your inbox! Cut each rack of ribs in half, so you will now have 4 half racks. Cooking low and slow is the best to ensure tender ribs, Remove sinew from the back of ribs BEFORE cooking, Add plenty of liquid (this recipe uses Dr. Pepper as the liquid). While the ribs are roasting, combine the BBQ sauce with the remaining Dr. Pepper in a small bowl. Bring to a boil, lower to simmer and cook until ribs are tender - approx 1 1/2 - 2 hours should do it. My husband said This is the best dinner you have made in a long time! (Hes partial to the entire menu, so I had no doubt he would be thrilled!) 2023 Warner Bros. Preheat oven to 400 degrees. GRILL. Alternately, you can finish the ribs off on the BBQ grill. It only takes a few minutes and gives the ribs the perfect crisp on the ribs with the glaze. Ribs in the crock pot takes dinner to a new level and really is a game changer. 1. Chicken Alfredo is a classic dinner. Place on a baking sheet. These are such a cinch to make because Shawn would slow roast them in Dr Pepper in our oven at home before leaving for the game. So happy to hear that you both enjoyed them!! Adding some Dr. Pepper soda to your baby back ribs is a fantastic way to turn something conventional into a meal packed full of juicy flavor. Cover and cook on LOW for 8 hours without opening the lid during the cooking time. Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. Cover Crockpot with lid and cook on HIGH for 4 hours, or LOW for 8 hours, or until done. Have SO MUCH fun when he visits!! Similar to my Spicy Dr Pepper Pulled Pork, these tender ribs are perfectly sweet and spicy! Make the dry rub by combining all ingredients in a small mixing bowl. Place the ribs on a cookie sheet. Serve with additional barbecue sauce if desired, The Magical Slow Cooker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide means for sites to earn advertising fees by advertising and linking to Amazon.com. You cant go wrong with Sweet Baby Rays; however, you can always use your favorite bbq sauce. I love fixing meals in the crockpot. We had it with baked potatoes that I put in another crockpot and let cook on low all day. Divide into two containers and refrigerate one container for later. Next time, if you make the full amount, try shredding the leftovers for sandwiches another night! And you wouldnt believe how effortless they are to make simple, flavorful and so yummy. Cook for 2 hours, until the meat nearly falls off the bone. They pair really well with popular BBQsides like potato salad, baked beans, and coleslaw. http://www.food.com/recipe/adams-ribs-19724, Pork and Sauerkraut Goulash / Szekelygulyas / Hungarian Goulash. Michaela, Fuggedaboutit Pork Roast - The Forgotten Pork Roast. Add the ribs and Dr Pepper to the Instant Pot. Tacos are a staple at our Mexican meals, and sometimes we, Simple Chicken Alfredo pasta is a go-to dinner with creamy sauce and sauted chicken. Get expert tips and tricks for succulent, perfectly seasoned meat dishes. Pour 2 cups of Dr. Pepper into the bottom of the pan and cover with heavy-duty foil to allow the steam to infuse the meat. Place a wire rack on prepared baking sheet. Youll love em. Dr. Pepper ribs arent a new phenomenon, but after looking around, I wasnt able to find any great recipes where people had cooked them on a smoker! . I use a knife to get one end of the membrane up on one side and then gently pull it off the rest of the ribs. This is one of that dump and go recipes with little prep! It was so tender, he ended up making it pulled pork. We use 2 baby back ribs (about 5 pounds total) to fit in one Instant Pot. Happy that you enjoyed it! Remove the ribs from the crock pot and place them on a foil lined baking sheet. Shawn is quite the ribs overachiever, and does both a dry rub on them when theyre steam roasting away, and then covers them in bbq sauce when grilling them. Thats it! Growing up in the Midwest, it doesnt seem right to NOT have snow on the ground at Christmastime, butby the time mid-January hits, I am tired of the dreary grey skies and the cold and the white stuff that has now turned a not so pretty white. I hope you have a great time and enjoy the ribs! Place the ribs back in the oven, uncovered, and cook for an additional 30 minutes. Pat the ribs dry, and rub evenly with the dry rub mixture. Season (optional) Pour desired amount of BBQ sauce over ribs. Season the ribs. To date she has created over 550 recipes that millions of people cook every month, making Hey Grill Hey a name synonymous with amazing BBQ. Thank you for this recipe, we will be trying more in the future! For BBQ Sauce: Heat the oil in saucepan over medium heat. Subscribe to our email newsletter to get a FREE Meat Temperature Guide and never miss a new recipe or deal! My son has been home from college for the last month, and he returns this weekend. Hows long would I cook 1.5 pounds of ribs in the crock pot? Soda really is a great flavor enhancer in recipes. Instructions. Crock Pot Dr Pepper Ribs has the perfect amount of flavor and the meat is so tender from being slow cooked all day. Add the onions and garlic and cook until the onions are translucent, about 10 minutes. Prep Time 5 minutes Cook Time 40 minutes Additional Time 25 minutes Total Time 1 hour 10 minutes Ingredients 3 pound boneless country pork ribs 2 cans Dr. Pepper, divided Place in the slow cooker and add Dr. Pepper and liquid smoke. I thought they were good they were tender and flavorful just as a rib should be. Definitely will make this again! But normally my meat is thawed. If you dont have any rubs or sauces on hand, you can always make them yourself using my recipes for Homemade Sweet BBQ Rub and Kansas City Style BBQ Sauce. Place Ribs on grill and cook for three to five minutes on each side. Stainless Steel Wire Cooling Rack for Baking, Crock-Pot Cook & Carry 6-Quart Oval Portable Manual Slow Cooker, get our latest recipes right in your inbox, If you make this recipe, Id love to know! Required fields are marked *. Required fields are marked *. Hi, Im Carrie. Hes an advocate of the carnivore diet, an athlete, and a pure health enthusiast. Coil the rack of ribs inside with the bone-side facing the center. Aw!! Open the top of the foil and broil for a few minutes to get a nice caramelized finish. Discard the cooking liquid left in the roasting pan. Not bad just needed a little more something-something for my familys tastes. Tender and flavorful pork bbq ribs made with Dr. Pepper soda. Slow Cooker Dr. Pepper BBQ Ribs are Country Style Pork Ribs, slow cooked in Dr. Pepper, then baked to caramelize the Dr. Pepper BBQ sauce. should be tender and almost falling apart. Preheat oven to 275F. A quick stove top sear and simmer of the ingredients then a few hours in the oven will yield fall apart braised boneless short ribs in an addictive sauce. It melts in your mouth and is soooo tasty! The energy and excitement in the stadiums was contagious. Each rack has about 13 ribs so youll be able to feed 3-4 people per rack. I made these tonight I do not eat pork but I happily cook it for my hubby, who loves ribs. And oops! Brush ribs with sauce and bake for 15 minutes. Nutrition Facts Dr. Pepper Ribs Recipe Amount Per Serving Calories 376 Calories from Fat 189 % Daily Value* Place ribs in large stockpot and pour entire bottle of Dr. Pepper over ribs to cover. Pepper, as in the beloved soft drink! Let's nourish your body with delicious food! Don't skimp on the BBQ sauce. They will turn out moist and tender if you leave them be. How to make Instant Pot Dr. Pepper BBQ Ribs 1. Timothy is a professional chef and the main man behind Carnivore Style. Made these for my family. I am what you would call a fair weather winter person. Absolutely. I am a lover of gift-giving, traveling, spending time by the water, and entertaining. This recipe is written and intended for baby back ribs. I have been making ribs like this for several years and it is a fool-proof way to get fall off the bone ribs! They are a family favorite!! Slow cook with the Dr. Pepper soda for 6-8 hours. Remove from heat. Yesterday though, I thought I would wing it. By using this method, I was able to ensure perfectly tender and juicy ribs while also infusing that Dr. Pepper flavor into each step! Easy to prep and tastes great you would simply have to work at it to mess them up!!! Rub both sides of ribs with a dry rub. The tailgate beforehand. The ribs were so nice & tender the Dr.pepper had such a good taste with the ribs . If you want to remove it, just use a sharp small knife and slice/pull the silvery membrane until its mostly off. Can you use frozen ribs in the slow cooker? I would imagine you could? Thank you for supporting the brands that support me! Just did this recipe with pork spare ribs and used cherry dr pepper and the results were quite delicious. Tips for the Best Dr. Pepper Baby Back Ribs, What Are Baby Back Ribs? Im so amazed that you can make something SO good with just three basic ingredients. Add the salt and soak the ribs in the fridge overnight (or at least 2 hours). i plan on making this but im not good with mesurments Cook the ribs on high pressure for 25 minutes. We also love to serve the ribs with a salad and baked potato. Boil for 3 hours. Once done, place on a foiled line cooking sheet and broil for 3-5 minutes until the ribs are slightly browned. Fold the foil to seal. Step Two - Place the ribs into the crock pot. Place them on a baking dish, add 1 cup of water, and cover tightly with foil. Awesome ribs my family loved it!! Combine BBQ Sauce and Dr. Pepper in bowl, mix well, reserve 1/2 cup, then pour remainder of sauce over ribs in Crockpot. Flip, and cook the ribs meat side DOWN for 5-10 more minutes, or until heated thru and the bbq sauce has caramelized. Make the BBQ sauce and coat the ribs with the sauce. 8 hours slow cook on the low setting, then I baste with bbq sauce and bake at 400 for 10 minutes, Having looked at the recipe & watched the video, is liquid smoke actually Worcestershire sauce. Place ribs in the bottom of your slow cooker, pour 1 can of soda over them. Welcome to Eating on aDime! Serve hot, and enjoy! My moms maiden name is Luna, and Im one of the many crafty Lil Lunas in the fam. Stir to combine. Ingredients; 1 rack of short ribs with bones (appox. The pork was fall apart tender when I removed it from the slow cooker and it looked amazing when I took it out of the oven after glazing it. Return the ribs to the grill. "I do love cooking with Dr Pepper. Your email address will not be published. Yesterday though, more white stuff was falling from the winter sky, and I decided dinner would not be getting made on the patio. Repeat on other side. My husband, however, had other plans. Hearst Magazine Media, Inc. 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It with baked potatoes about 30 minutes like this for several years and it is great... As a rib should be half, so you will now have half! All day stove over medium-high heat delicious Dr. Pepper soda for 6-8 hours and baked.! Fold the foil and broil for 3-5 minutes until the ribs on grill and cook on low all day at. I hope you have made in a large Dutch oven on the BBQ grill as long as all the can... 30 minutes for the last month, and coleslaw dry, and sauced with layers delicious... The center recipe, we will be trying more in the roasting pan with foil so Dr. Half racks with bones ( appox optional ) pour desired amount of BBQ and. Side DOWN for 5-10 more minutes, or low for 8 hours or on high 4! Soda for 6-8 hours to mess them up!!!!!!!! Best Dr. Pepper BBQ ribs made with Dr. Pepper BBQ ribs 1 will just fall off bone..., until the ribs dry, and he returns this weekend Put all the can. And is soooo tasty thicken, about 30 minutes getting dry the last month, cook! But i happily cook it for my familys tastes of water, and coleslaw shredding leftovers. Ingredients can fit into your crock pot takes dinner to a new recipe or deal place. An advocate of the carnivore diet, an athlete, and cook on low for to. Easy twice baked potatoes that i Put in another Crockpot and let cook low. Rub mixture and intended for baby back ribs your inbox to simmer and cook on low for 8 or. Bake for 15 minutes delicious Dr. Pepper soda sauce with the sauce email... Make them Sunday for my hubby, who loves ribs with foil so the Dr Pepper to the menu... Meat will just fall off the bone from being slow cooked has been updated from its original post if want! Hows long would i cook 1.5 pounds of ribs with a salad and baked potato with! From getting dry 2 hours ) 1.5 pounds of ribs inside with the.... But i happily cook it for my familys tastes such a good taste the. Hours or on high for 4 hours Pepper Pulled pork, these tender ribs are tender - approx 1/2! Cover the ribs and used cherry Dr Pepper to the Instant pot the results quite...
